A New Zealand Sauvignon Blanc is always worth a try and this one is a standout. It comes from the Foley family's vineyards in New Zealand's Wairau Valley. Established in 1988 as a carbon neutral winery, it's considered a sustainability pioneer in New Zealand and makes great wines such as this. Delicious and aromatic it's bursting with fruits and green herb notes - zingy freshness in a glass.
