Pago la Jara is the best wine from Telmo Rodriqguez in Toro, but is also considered by many to be the absolute top of the Toro. The Jara receives a traditional vinification in wooden barrels of 3000 liters, then 18 months of aging in French barriques, 70% of which are new. The Jara has a ruby red color with high intensity. In the fragrance aromas of jammy blackberry fruit and plums, herbs such as laurel, cocoa, leather. Very powerful, sultry attack with firm tannins, which are well kept in check by minerality and freshness. Extremely long, sultry finish.
