Cuatro Palmas is an extremely rare forty-year-old Sherry. To put that in context, the grapes were harvest in August of 1981, made into wine and have been resting in barrel ever since, that’s a long time, half a lifetime or more in some people’s case. Drawn in tiny quantities from six casks known as ‘Museo Solera’. One of the best Amontillado styles ever….
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