Mousse cake is a modern dessert, prepared on the basis of the most delicate mousse. This light and airy, unusually beautiful dessert gradually replaces the “classic” sweets due to the perfect combination of an unusual look and exceptional taste.
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This cake is made with light cream mousse with the: a thin bisсuit layer as a base of the cake, a white chocolate and cream mousse, different fillings.
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ATTENTION!!! Each individual cake is a product of the creation. A confectioner
- designer will try to make it similar to our photo, but since a different materials, different decoration can be used, a new (your) cake can't be absolutely same as the one at our photo. However we expect it to be even better :)!!!
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The individually making cakes weight is more than 2 kilos minimum, i.e. from 2100 to 2300 grams. So, we offer 2 options of its size.
- Medium
- 2 kilos (it will be a bit bigger actually)
- Large
- 3 kilos (it will be a bit bigger actually)
