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Description
Description
We love the label, funky and cool with lots of millennial appeal, this Argentinian Cabernet Franc is a combination of grapes from the Lujan and Uco Valley with a huge fruit expression. Harvest is performed manually in small trays of 20 Kilos in order not to damage the grapes. After being sorted, the grapes are sent to small concrete tanks with a temperature
controlled system. This is a young and dynamic project, in which Matias wants to express the full potential of Argentine Terroirs while making top wines with constant care and personal style – essential elements for great quality – Riccitelli Wines combine a high level of technology, the richness of the native soil of their vineyards, and new winemaking in Argentina.
