One for coffee lovers everywhere!
Our take on this classic Italian dessert, has a moist coffee sponge sandwiched between two layers of creamy vanilla and mascarpone cheesecake, together with a thick layer of coffee chocolate fudge and topped with cocoa nibs and biscuit crumb. All sat upon our signature crunchy chocolate biscuit base.This cake has been pre-portioned for your convenience, so all you need to do is defrost and enjoy!
Serves:14
