Zingy passionfruit drizzled sponge layered with smooth, nutty pistachio buttercream and topped with pistachio icing make this cake a true delight for a tea time treat or a special birthday! We finish this cake off by studding it with pistachios, freeze-dried raspberries, white chocolate pearls and 24 carat gold leaf. It is as pretty as it is tasty!
Trusted by thousands of customers across USA
We deliver on time, every time.
Handpicked with care from local florists.
Not happy? We'll make it right.
