Shelf life: 4 days, Net weight: 430 g, Dimensions: 14 cm
Sugar, eggs (Swiss free-range), cream, cocoa mass, almonds, hazelnuts, cocoa butter, vegetable fat (coconut, illipe, shea), glucose, butter, wheat starch, cocoa powder, white flour*, vegetable oil (coconut, sunflower), humectant (sorbitol), emulsifier (soy lecithin), acerola powder, Bourbon vanilla, glazing agent (shellac), food coloring (titanium dioxide, iron oxide).
Sprüngli Gateau comprises chocolate sponge filled with fine praline buttercream on a japonais base, decorated with ganache rosettes and caramelised hazelnuts. Serves four.
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