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Description
In our Gluten
Free Vegan Mango and Apricot Cake, the flavorful harmony of tropical fruit combines with the softness of gluten
free cake to create an unforgettable dessert for your palate.
Enjoy the intense flavor of mango and the sweet hint of apricot, sealed in a light and fluffy gluten
free cake. This is not only a unique flavor, but also an option for those who care about a healthy lifestyle
our cake is fully vegan, which means it contains no animal products.
Perfect for a variety of occasions, from family gatherings to formal events, our Gluten
Free Vegan Mango and Apricot Cake will delight all foodies, giving them the opportunity to discover true delight in every bite. Indulge yourself in a moment of pleasure as you savor our unique baked goods.
Important:The cake is made by an atelier that is certified MENU WITHOUT GLUTEN.
The cake is suitable for people with celiac disease.
We provide safe deliveries. Cakes's are baked and packaged with the highest safety, hygiene rules and folowing the recommendations of the World Health Organization. Our employees have sanitary books, the bakery studio is sterile, we work in disposable masks and gloves.
If you haven't heard of our BOX products yet, we have some information for you. First of all, remember to storage it properly
like most of fresh products it has to be kept in a darkened and cool place. You can put it in the refrigerator just before the serving. Also, remember that these products expire date is five days after they are baked. You can find expiration date in the box.
