Dalmau is the most concentrated red wine of the renowned Marques de Murrieta and is made in limited quantities. The grapes come from one individual Pago vineyard with very old Tempranillo (80%), Cabernet Sauvignon and Graciano grapes. After fermentation, the Dalmau matures for over 18 months in new, small French-origin oak casks. The writing wine press is very enthusiastic about Dalmau.
