The Coeur de Vallee comes from the heart of the Napa Valley, more precisely from the Oakville appellation. The Morlet winery makes several wines that are terroir-inspired with minimal intervention. The Coeur de Vallee is made from 94% Cabernet Sauvignon and 6% Cabernet Franc. The wines of Morlet have already achieved several high points in the past. 98 Jeb Dunnuck / 98 Lisa Perrotti-Brown / 98 Colin Hay
