The seventh vintage reveals the unique expression of DO's Cabernet Sauvignon and Cabernet Franc. Millahue Valley's multiple microclimates influence the wine's deep complexity, linear acidity and delicate freshness. The cooling often humid coastal breezes from the cold Pacific Ocean temper the hot afternoons and provide cool nights, resulting in Cabernet Sauvignon which is elegant, powerful and dynamic and Cabernet Franc which is delicate and distinctly mineral.
