The Veuve Clicquot Extra Brut Extra Old champagne is the new innovative champagne from champagne house Veuve Clicquot. The wine has the name Extra Brut because the dosage is limited to 3 grams of sugar per liter (read: less sugar). This amount achieved the optimum balance between crispy purity and creamy smoothness. You also experience both dimensions with every sip of this champagne. For comparison: the regular champagne from Veuve Clicquot has a dosage of 10 grams per liter. The name Extra Old comes because this concerns a special assembly of 8 different reserve wines: 1990, 1998, 1999, 2008, 2009, 2012, 2013 and 2014. After 3 years in barrel, this unique composition has undergone an additional 3 years of maturation (in 6 years in total) and after the disgorgement the champagne was given an extra rest year.
