The "Laville Haut-Brion" appellation originaly refers to a combination of two different Estates. The two Estates "Clos Laville" and "Chteau La Mission Haut-Brion" were united in 1928, by the owner of La Mission Haut-Brion, who at the time was Frdric Woltner. That year, he purchased the neighbouring Vineyard, Clos Lavile, that covered 2.5 hectares and was producing 12,35 hecoliters of red wine, with 33,75 hectoliters of white wine.
