A Christmas essential in France, these crystallised chestnuts are organic, beautiful and utterly delicious
- Corsiglia
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These beautiful crystallised chestnuts look gorgeous and taste sublime. They are an essential on all French festive tables, where their delicate, jewel
- like beauty sparkle in the candlelight. Used to create sumptous puddings and cakes, or simply eaten whole, crystallised chestnuts are delicious and rare. A luxurious Christmas treat.