A surprising Panettone designed for gourmets who love the intensity of raw chocolate and the rich taste of rum.

Discover Loisonâ's exquisite Panettone â€œBlackhabanaâ€, a masterpiece of Italian artisanal pastry. This festive delight is distinguished by its incomparably soft and airy texture , enhanced by a bold combination of intense dark chocolate and generous rum.
At the heart of this gourmet creation, a sumptuous filling of dark chocolate and rum cream enchants the taste buds of lovers of deep flavors. The natural sweetness is enhanced by Mananara vanilla from Madagascar , an exceptional ingredient recognized by the Slow Food movement.
The excellence of the Panettone Blackhabana is based on ancestral know
how. Made from a natural sourdough and shaped with patience for 72 hours, this panettone offers remarkable lightness and digestibility. Only the freshest and noblest ingredients are selected: free
range eggs, creamy milk, and mountain butter of impeccable quality.
The Panettone Blackhabana, with its rich chocolate and rum flavors, is particularly suitable for those times when you want to create a festive and luxurious atmosphere , or simply to treat yourself to a moment of pure indulgence.

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Panettone Blackhabana chocolate and Loison rum (Panettone 600g)

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