El Goru 38 Barrels' from Ego Bodegas is a Spanish red wine made from a blend of Monastrell, Syrah and Cabernet Sauvignon, and aged for 12 months in wood. The nose expresses intense notes of berries and cherries, well balanced by the softness of the spicy notes, while the palate is warm, enveloping, with velvety tannins that accompany a sip marked by great elegance. An excellent value for money wine that fully expresses the deeply Mediterranean terroir from which it comes from
- RED 'EL GORU 38 BARRELS' EGO BODEGAS 2020 DESCRIPTION
- 'El Goru 38 Barrels' Red from the Spanish production reality Ego Bodegas It is configured as a bottle with an intensely fruity and spicy aromatic profile produced within the production area of the Jumilla denomination. This DO, abbreviation of "Denominacion de Origen", is one of the most important in all of Spain and is based on Monastrell, a grape variety that alone represents 85% of the entire vineyard surface area of the denomination. The area is located north of the city of Murcia, in a transition zone between the Mediterranean coast and the Castile
- La Mancha plateau and for this reason, despite the climate being mainly Mediterranean, the altitudes are often very high. .
- €˜El Goru 38 Barrels Rosso Ego Bodegas consists of a blend of the black grape varieties Monastrell, Syrah and Cabernet Sauvignon. The harvest is done by hand in crates in the third week of October, selecting only the best bunches. at the optimal stage of maturation. In the cellar, alcoholic fermentation takes place in stainless steel tanks at a controlled temperature, accompanied by 20
- 30 days of contact between the must and the skins. This is followed by 12 months of maturation in oak barrels before bottling, which precedes its final release on the market.
- The Rosso 'El Goru 38 Barrels' from the Ego Bodegas estate has an intense ruby red colour with purple reflections. The aromatic range opens with perceptions of cherry, plum and berries, embellished with deep smoky and spicy hints due to the passage in wood. Soft and enveloping on the palate, with good structure, velvety tannins that guide the finish that insists on persistent fruity and toasted sensations consistent with the notes perceived on the nose.
- Colour
- Intense ruby red with violet hues
- Scent
- Notes of berries, cherry, plum, and soft smoky and spicy hints due to aging in wood
- Taste
- Soft and enveloping, with good structure, velvety tannins and a long, elegant finish
