Franciacorta Ros 61 is a traditional method ros sparkling wine that is very pleasant and sensual, aged on the lees in bottle for at least 24 months. Elegant and delicate notes of red fruits and pommegrade coalesce to toasted hints in a smooth fresh creamy taste, with a velvety and subtle fizz
- FRANCIACORTA ROS‰ BRUT 61 MAGNUM BERLUCCHI DESCRIPTION
- Berlucchi's Ros Brut 61 Magnum is a fascinating expression of classic method rosé sparkling wine, produced by one of the wineries that have made the history of Franciacorta. The meeting in 1955 between the founder Guido Berlucchi and the winemaker Franco Ziliani gave birth to a partnership destined to write important pages in the world of Italian bubbles. This label pays homage to the first year of production of this famous sparkling wine in its rosé guise. After all, behind the elegance and sensuality of this rosé sparkling wine lie the efforts, passion and ancient tradition of the winery, which, year after year, has carved out a place for itself in the Olympus of bubbles. A romantic and fascinating Rosé, dedicated to all lovers and enthusiasts.
- Franciacorta Brut Ros 61 is a blend of Pinot Noir and Chardonnay, from the most suitable vineyards in the prestigious area, spread across 19 municipalities. Pinot Noir provides freshness and flavour, while Chardonnay provides a softer and more generous contribution. The result is a millimetric fusion, which combined with a well
- calibrated dosage, gives life to a label capable of confirming itself every year at the top of its type. After the second fermentation in the bottle, it ages for 24 months on the yeasts and rests for at least 2 months in the bottle, thus enriching its aromatic profile.
- Franciacorta Ros 61 offers itself in the glass with soft foam and extremely fine and persistent perlage. On the nose it is cohesive and immediately turns to notes of berries and cherries, but the rest on the yeasts adds notes of bread and pastry to the complex and intense olfactory profile. When tasted it immediately strikes for the extreme freshness of the sip, balanced by the light sugar content of the dosage. A transversal and versatile wine, with almost unlimited gastronomic flexibility, capable of accompanying both cured meats and cheeses and shellfish in sauce. A captivating and striking Magnum bubble that, like few others, will be able to accompany the most romantic moments! Scent
- Elegant and delicate notes of berries, red orange and pomegranate with hints of toasted walnut and bread crust
- Taste
- Lively, fresh and creamy, with a light effervescence and savory fruity aromas
