The Trento Spumante “Maximum” by Ferrari is a sparkling wine produced only from Chardonnay grapes and it expresses intense and harmonic fragrant and fruity tones. Scents of apples, citrus, flowers and bread crust are integrated into a creamy, smooth, fresh and mineral taste that is also persistent. It is aged for 36 months on the lees. An elegant Jeroboam format!
- TRENTO SPUMANTE BRUT BLANC DE BLANCS 'MAXIMUM' JEROBOAM FERRARI (PACKAGING) DESCRIPTION
- The Trento Spumante Brut Blanc de Blancs “Maximum” by Ferrari, also available in the prestigious Jeroboam version, is a pure Chardonnay, which expresses all the classic elegance of the famous French grape variety. This is a historic label of the winery, produced since the early 90s and still much appreciated by enthusiasts today. It is a Classic Method of great finesse, which especially enhances the floral scents and fruity aromas, combined with a pleasant mineral freshness. It is a beautiful interpretation of the classic style of Trentino sparkling wines, which have deservedly earned a place among the best excellences of our peninsula. For its delicate and fine face, it is particularly suitable for tasting at aperitif time or to accompany seafood appetizers.
- The Brut Blanc de Blancs "Maximum" Trento Spumante, is born in a winery that has made the history of Italian sparkling wines and still today represents an essential point of reference. Founded by Giulio Ferrari in 1902, it is a symbol of quality and excellence, thanks to a range of top
- quality labels. The grapes come from a careful selection of the best Chardonnay plots, located at an altitude of between 300 and 600 metres above sea level. The vines are grown on sunny slopes that rise towards the Alpine peaks, with exposure to the south
- east and south
- west. The cool climate and the notable temperature variations allow the grapes with very rich aromas to be harvested in the first half of September. The bunches are delicately pressed and the free
- run must is fermented in steel vats at a controlled temperature. After a few months, the base wines are assembled and the second fermentation takes place in the bottle according to the Classic Method, with a period of refinement on the lees of at least 30 months.
- Ferrari's Spumante Trento Brut Blanc de Blancs "Maximum" is a Classic Method with a refined face of great freshness, fragrance and finesse. In the glass it has a light straw yellow color, with a fine and persistent perlage. The bouquet expresses scents of white flowers, aromas of citrus, white
- fleshed fruit, notes of bread crust, nuances of pastry, almond and dried fruit. The sip is clear and savoury, with ripe, creamy fruit and a finish of great mineral freshness. A perfect sparkling wine to get to know the territory and the Ferrari style.
- Colour
- Bright straw yellow with fine and persistent perlage
- Scent
- Fragrant and fruity, with scents of citrus, flowers, yellow apples and bread crusts
- Taste
- Creamy, smooth, fresh and mineral, well
- balanced and persistent
