A unique ex bourbon cask gives us this Lochindaal single malt (the peaty version of Bruichladdich) distilled in 2009 and bottled in 229 bottles at 61.3% abv. On the nose aromas of tobacco and animals, iodine and roasted nuts. Peat and citrus fruits emerge in the mouth, while hints of lime and tobacco stand out in the aftertaste!
