A round and aromatic Pinot gris, aged in barrels, quite a revolution in Alsace.
A white wine from Alsace with a lot of character, obtained by pellicular maceration, low temperature fermentation and barrel aging. Andr Ostertag makes a revolution in Alsace. His Pinot gris is soft and round, very aromatic and with a long after-taste.Tasting tips : at 10-12, as a drink or with terrines and fishes.