1er Grand Cru class B Saint Emilion Grand Cru - A supple and open Saint Emilion with a very soft and juicy palate where elegant notes of red fruits are mixed with some floral touches.
Terroir: clay and limestone.Vinification: plot selection. Manual punching of the cap. Traditional alcoholic fermentation in 70hl inverted conical vats and in new 600 litre barrels.
