The emblematic reference of Maison Ruinart and its unique bottle.
- Everything is fresh and balanced in Ruinart's brut "R" champagne.
- A perfect champagne for the aperitif, which can also be served as a starter with light and fine dishes such as poached oysters, scallops with laplancha or as a main course with sole meunire.
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It can also accompany local cheeses with a short maturation period, such as a
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Chaource or a creamy Langres.