What could be more typical in Alsace than Bredele, these traditional and delicious little cakes.

By definition, Alsatian Bredele are an assortment of several types of small cakes typical of the Alsatian region. In this 250g Bredele mixture, you will have the opportunity to (re)discover 4 of these specialties, each more delicious than the last:Anise shortbread
Little Florentines
Cinnamon stars
Leckerlis, these small squares of gingerbread with almonds and orange peel, glazed with cinnamon
Something to satisfy all tastes for snacks and coffee breaks!

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Bredele mix - Assortment of Alsatian biscuits (250g bag)

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